A chic and rustic venue for celebrations.

The Ulverton Wool Mill is the ideal place to celebrate a wedding, an anniversary or any other memorable event. With a building classified as historic by the Ministère de la culture du Québec, a river, a covered bridge, a suspension bridge and a magnificent forest criss-crossed by five kilometers of trails, the Ulverton Wool Mill site is truly unique in Quebec.

Take advantage of our attractive packages to reserve our facilities. For further details, please contact us a 819 826-3157.

Our Celebration Packages

The price of the venue varies depending on occupancy between $2,100 and $4,500. Additional fees may apply if attendance is below the minimum number. Cake cutting fee of $3.50 per person.

Soft & Warm Celebration Packages

  • Rate of $46.75 per person.
  • 40 people or less: $49.75 per person.
  • Children’s menu (12 and under): Half price for soup and entree.

Taxes and gratuities extra

Plated Service

  • Creamy honey cheese bite, rum-infused poached pear, and spiced hazelnuts.
  • Smoked salmon mousse with red wine cranberries.

OR

  • L’Odika Bruschetta: sun-dried and fresh tomatoes, Kalamata olives, and cashew cheese (végan).
  • Cashew cheese canapé with onion and fig marmalade (végan).
  • Roasted root vegetable cream, red curry, and toasted sesame (végane) (sg).
  • Bread and butter.

Choose 1 option from:

  • Kale curry, coconut, and sweet potato with roasted pita and cashew cream (végan) (sg).
  • Grilled chicken breast, Dijon forest cream, and Grana Padano parmesan, potato gratin and vegetable puree.
  • Grilled pork tenderloin with peppercorn forest sauce, grilled root vegetable puree, and old-fashioned ratatouille.

Coffee, tea (milk, sugar).

Plush Comfort Package

  • Rate of $57 per person.
  • 40 people or less: $60 per person.
  • Children’s menu (12 and under): Half price for soup and entree.

Taxes and gratuities extra

Plated Service

  • Creamy honey cheese bite, rum-infused poached pear, and spiced hazelnuts.
  • Smoked salmon mousse with red wine cranberries.

OU

  • L’Odika Bruschetta: sun-dried and fresh tomatoes, Kalamata olives, and cashew cheese (végan).
  • Cashew cheese canapé with onion and fig marmalade (végan).

Choose 1 option from:

  • Our Caesar Salad (Homemade dressing, smoked bacon, olive oil croutons, Grana Padano parmesan, caramelized pearl onions) (available gf).
  • Spicy salmon tartare with avocado (Sambal Oelek sauce, lemon zest, shallots, almonds, and chili peppers).
  • Our vegan Caesar salad.
  • Roasted root vegetable cream, red curry, and toasted sesame (végane) (sg).
  • Bread and butter.

Choose 1 option from:

  • Kale curry, coconut, and sweet potato with roasted pita and cashew cream (végan) (sg).
  • Grilled chicken breast, Dijon forest cream, and Grana Padano parmesan, potato gratin and vegetable puree.
  • Grilled pork tenderloin with peppercorn forest sauce, grilled root vegetable puree, and old-fashioned ratatouille.

Coffee, tea (milk, sugar).

Ultimate Cozy Celebration

  • Rate of $68 per person.
  • 40 people or less: $71 per person.
  • Children’s menu (12 and under): Half price for hot appetizer and entree.

Taxes and gratuities extra

Plated Service

  • Quebec duck confit tray, fig, and arugula
  • Lobster verrine, calrose rice, and teriyaki portobello

OU

  • L’Odika Bruschetta: sun-dried and fresh tomatoes, Kalamata olives, and cashew chees (végan)
  • Cashew cheese canapé with onion and fig marmalade (végan)

Choose 1 option from:

  • Our Caesar Salad (Homemade dressing, smoked bacon, olive oil croutons, Grana Padano parmesan, caramelized pearl onions) (available gf).
  • Spicy salmon tartare with avocado (Sambal Oelek sauce, lemon zest, shallots, almonds, and chili peppers).
  • Our vegan Caesar salad.

Choose 1 option from:

  • Odika sauce ribs with homemade salted chips (gf).
  • Spanakopitas (Vegan). A blend of cashew cheese, spinach, puff pastry, and balsamic caramel.

Choose 1 option from:

  • Kale curry, coconut, and sweet potato with roasted pita and cashew cream (vegan) (gluten-free).
  • Grilled chicken breast, Dijon forest cream, and Grana Padano parmesan, potato gratin and vegetable puree.
  • Grilled pork tenderloin with peppercorn forest sauce, grilled root vegetable puree, and old-fashioned ratatouille.

Coffee, tea (milk, sugar).

Additions or modifications

Option for appetizers and hors d’oeuvres available upon request. Please note that it is possible to change or add items to the menus. Naturally, prices may vary accordingly. Additionally, a 5% management fee will be applied.

Additional $15 / person.

  • Maple Sweetness (caramel mousse, lemon-infused candied apples, apricot and maple glaze, toasted hazelnuts).
  • Lemon Tartlet (4″ filled with lemon cream, apricot glaze, ginger Italian meringue, hazelnut streusel).
  • Dark Chocolate Mousse, Hazelnut, and Salted Caramel (chocolate mousse, hazelnut insert, salted caramel coulis).
  • Cheesecake, Citrus, and Chocolate (mousse-style cake, citrus marmalade, chocolate coulis)

Book Your Celebration

    Date souhaitée de l'événement*

    Nb de personnes*